Handcrafted Beer List

  • Brew-Master – Scott Meyer /Assistant Brewer – Adam Bell

    From Our Brewmaster!

    I like to think of our pub brewery as a kitchen rather than a factory. I never stop experimenting. Every brew is the result of the culmination of everything I’ve learned about brewing to date. Sort of the way a jazz musician approaches music.
    Olsch is the only constant, but even there things have changed. Some beers come back by popular demand, so the name comes back, with a general aim at recreating the beer, but then innovation (and necessity), new ingredients, and fresh ideas are incorporated.
    Such is the luxury of brewing in a beer kitchen rather than a widget factory, I wouldn’t have it any other way.

    Cheers!
    Scott Meyer

    Beers On Tap Now

    Olsch

    THE thirst quencher! Brewed in the Kölsch style, it’s a refreshing, pale, delicate beer with a lively aroma imparted by Santiam and Perle hops. (4.8% abv.)

    LemonGrass Wheat Ale

    A zesty golden hefeweizen infused with a potent smack of Lemongrass. The flavor is crisp, tart and refreshing – World Beer Cup Silver Medal winner!! (5.2% abv.)

    Lost Kilt Scotch Ale

    Adam Balls’ first contribution to our ever changing lineup of brews. Nicely balanced with a tilt toward the maltier side, brewed with Maris Otter, a hair of Roast Barley, and a whisker of Peat Smoked malt, and then gently hopped with Fuggles. (6.8% abv.)

    Moondog Extra Special Bitter (ESB)

    Richly malted flavor balanced with assertive hop presence. Based on British Maris Otter Malt and a smattering of Crystal Malts, and then generously hopped with Australian Galaxy, East Kent Goldings, U.S. Tettnang, and Apollo. (5.2%abv)

    Mad Raven Double Black IPA

    A rip-roaring, rollicking, India Pale Ale that’s brewed with a hefty portion of flaked rye and Carafa II to make it black as Ravens. Liberal hopping with Super Galena and whole cone Centennials and Sonnet makes this ale a kind of strong stout for hop heads. Got to charge an extra buck though, we put a lot in it!(9.6% abv.)

    Sledgehammer and Tongs

    A satiny-smooth and unctuous Strong Ale brewed with Pilsner, Munich and ESB malts, gently hopped with fresh U.S Tettnang, and fermented with Leuven yeast. Try this one with Crème Brulee! (10.5% abv.) 9 oz. pours only.

    16 oz. Pint of Brew $4.75

    Collectible OBBS Pint of Brew (glass is yours to keep) $9.50

    The Flight: Try FOUR of our handcrafted beers served in 6 oz. glasses $7.50
    (there is a $2 upcharge for strong ales)

    BOTTLED ALES

    Moondog Extra Special Bitter Ale

    (ESB) Fermented in the bottle for extra smoothness, complexity, longevity, and portability! Half liter bottles $5.99

    Vitis Reductus Sour Ale

    ‘Esoterica for the cognoscenti’ 330ml $8.99

    To Go Growlers: 2 liters (4.2 pints) $20 Refill: in Our Bottle $15

    OBBS Logo Cooler Bag – $16

    cooler bag & growler $30

    Bottled Beers:
    Bud, Bud light, Miller Lite, Becks (non-alcohol). $3.50

    Sake:

    Sho Chiku Bai (Hot or Cold, 180 ml.) $6
    Tozai –Junmai Nigori “Unfiltered” (Served Cold, 300 ml.) $14

    Our Associations:

    North Carolina Brewers Guild American Brewers Association

    World Beer Cup Statistics
     

     

     

     

     

     

     

     

     

     

     

     

     

    *Bronze Medal @ The World Beer Cup 2012 for our Vitis Reductus Weisse, a German Style Sour Ale.

    Check out what others have said about our beer:
    “Green” Beer In August: The Beer Road Visits A Wind Powered Brew Pub With Darn Good Brews
    by Jeff Dean, The Beer Road