• DESSERT MENU


DESSERT

Made from scratch in house by Jason Spicer.

PECAN TART $8.99
Warm pecan tart served with salted caramel ice cream and chocolate sauce.
▶ Pairs with our Award-winning Lemongrass Wheat Ale
SURFIN SPOON ICE CREAM SAMMIE $5.50
The Classic- Chocolate Chip Cookie / Vanilla Ice Cream.
VANILLA BEAN CRÈME BRÛLÉE $9.99
With a house-made cookie.
▶ Pairs with seasonal Stout or Porter
PUMPKIN CHEESECAKE $8.99
A lighter, non-baked pumpkin cheesecake served with a speculaas cookie and caramel sauce.
Pairs with our flagship The Olsch 
CARROT CAKE $8.99
The real reason Eric married Tina (besides the caramel sauce and those beautiful candied pecans) People’s Choice dessert for Taste of the Beach 2019.
▶ Pairs with a seasonal IPA
CHOCOLATE LAVA CAKE $8.99
A little hot chocolate mountain with an eruption of chocolate with raspberry sauce, vanilla ice cream and whipped cream.
ASK YOUR SERVER ABOUT THE SPECIAL DESSERT OF THE DAY!

* NOTICE: “Consumer Advisory” This item may be offered undercooked or may contain raw ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Please notify your server of your allergy.

We are NOT a gluten free facility nor we do we separate our fryers, so cross contamination is a possibility